Local, seasonal produce

At Au Vieux Quimper , each galette begins with batter prepared on-site and carefully selected ingredients. Our crêperie in downtown Nantes offers a menu true to Breton tradition , featuring iconic recipes, seasonal suggestions, and gourmet creations.

Buckwheat takes center stage with generously filled galettes . Wheat then takes over with golden, indulgent crêpes, chocolate-covered or topped with salted caramel .

For over 35 years , our family has cultivated the same practices: quick cooking, local products and the pleasure of serving homemade cuisine in the heart of Bouffay.

BUCKWHEAT PANCAKES SEASONAL PANCAKES MUST-SEE GALETTES GOURMET CREPES CREPES Delicious Crepes FLAMBÉED CREPES

BUCKWHEAT PANCAKES

Egg, choice of: ham, bacon, chorizo, (andouille + €0.80) or (Muscadet sausage + €1.20)

Emmental cheese, choice of: ham, bacon, chorizo, (andouille sausage + €0.80) or (Muscadet sausage + €1.20)

Emmental cheese, egg, choice of: Ham, bacon, chorizo, (andouille sausage + €0.80) or (Muscadet sausage + €1.20)

SEASONAL PANCAKES

Mozzarella, Emmental, chicken, homemade pesto, fresh tomato slices, fresh basil, burrata, served with salad and crudités

Goat cheese, fresh tomato slices, chorizo, fresh basil, served with salad and raw vegetables

Raclette cheese, tomato slices, ham or bacon or smoked pork belly, served with salad and raw vegetables

Nantes cheese, egg, onion confit, pepper compote, served with salad and raw vegetables

Goat cheese, pepper compote, egg, served with salad and raw vegetables

MUST-SEE GALETTES

Goat cheese, honey, walnut kernels, served with salad and raw vegetables

Goat cheese, apples cooked in butter

Goat cheese, onion confit, served with salad and raw vegetables

Nantes Curé cheese, bacon, raw onions, served with salad and crudités

Goat cheese, raclette cheese, Curé Nantais cheese, served with salad and raw vegetables

Smoked salmon, goat cheese, chive cream, served with salad and raw vegetables

Emmental cheese, fresh mushrooms cooked in cream with garlic and parsley, choice of ham or bacon or chorizo or (andouille + 0.80) or (Muscadet sausage + 1.20)

Emmental cheese, egg, fresh mushrooms cooked in cream with garlic and parsley, choice of ham or bacon or chorizo or (andouille + 0.80) or (Muscadet sausage + 1.20)

Emmental cheese, egg, vegetable compote (tomatoes, onions and mushrooms in cream), choice of ham or bacon or chorizo or (andouille sausage +€0.80) or (Muscadet sausage +€1.20), served with salad and raw vegetables

Smoked salmon, goat cheese, spinach cooked in cream

Egg, smoked bacon, spinach cooked in cream

crepe-caramel-beurre-sale-glace-nantes-pecan

GOURMET CREPES

Crepe served with 1 scoop of vanilla ice cream, salted caramel topping, pecan nuts, Chantilly cream

Crêpe served with cinnamon pear and butter-baked apple, 1 scoop of vanilla ice cream, salted caramel topping, Chantilly cream

Crepe served with 1 scoop of caramel ice cream, chocolate topping, toasted almonds, Chantilly cream

Crepe served with 1 scoop of vanilla ice cream, chocolate topping, crushed toasted hazelnuts, Chantilly cream

CREPES

Blackberry, rhubarb, clementine, strawberry, apricot

Butter, sugar, 1/2 fresh lemon

Delicious Crepes

Crispy lace crepe filled with: 1 scoop of vanilla ice cream, 1 scoop of caramel ice cream, salted caramel sauce, chocolate sauce, meringue, Chantilly cream

Crispy lace crepe filled with: 2 scoops of vanilla ice cream, butter-cooked apples, salted caramel sauce, Chantilly cream

Crispy lace crepe filled with: 1 scoop of vanilla ice cream, 1 scoop of caramel ice cream, chocolate sauce, crushed and toasted hazelnuts, Chantilly cream

Crispy lace crepe filled with: 2 scoops of vanilla ice cream, cinnamon pear, chocolate sauce, Chantilly cream

FLAMBÉED CREPES

Your choice: Cointreau, Calvados, Cognac, Whisky, Rum or Grand Marnier

Crêpe filled with apples cooked in butter, flambéed with Calvados

Crepe filled with cinnamon pears flambéed with pear brandy

Crepe filled with banana flambéed with rum or Grand Marnier

Local, seasonal produce

BUCKWHEAT PANCAKES

Butter

Egg charcuterie

Cheese and deli meats

The Complete Works

SEASONAL PANCAKES

Italian

Basil

Tomaflette

Pays de Retz

Vegetarian

MUST-SEE GALETTES

Shepherdess Honey

Shepherdess Apples

Shepherdess onions

Nantes

3 Cheeses

Icelandic

Rustic

Quimper woman

Gargantua

Baselle

Larded

GOURMET CREPES

Pecan

Apple and pear

Almond

Hazelnut

CREPES

Sugar

Butter

Butter, sugar

Jam

Lemon

Honey

Honey, lemon

Honey, almonds

Homemade salted caramel

Homemade salted caramel and butter-baked apples

Apples cooked in butter

Nutella

Chocolate

Chocolate and roasted almonds

White chocolate and roasted almonds

Dark chocolate and white chocolate

Dark chocolate and a scoop of vanilla ice cream

Chocolate and pear with cinnamon

Chocolate and banana

Nutella and banana

Chantilly Cream Supplement

Delicious Crepes

Caramel Delight

Delight Fouesnant

Delight The Irresistible

Belle-Hélène Delight

FLAMBÉED CREPES

Flaming crepe

Normande

Mam'Goz

Krampouezh